Recipe of Favorite Red velvet cake

date: 2022-06-18T12:05:23.133Z image: https://img-global.cpcdn.com/recipes/f5b88b04af34026e/751x532cq70/red-velvet-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f5b88b04af34026e/751x532cq70/red-velvet-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f5b88b04af34026e/751x532cq70/red-velvet-cake-recipe-main-photo.jpg author: Adeline Hampton ratingvalue: 4.9 reviewcount: 32508 recipeingredient: - " selfrising flour" - " white sugar" - " vegetable oil" - " baking soda" - " white vinegar" - " buttermilk" - " vanilla extract" - " eggs" - " red food coloring" recipeinstructions: - "Preheat oven to 350 degrees F (175 degrees C). Grease baking dish with cooking spray or butter" - "In a large bowl, mix together sugar, oil, and eggs and set aside; In another bowl, add food coloring and vinegar into the buttermilk; Sift flour, add baking soda to the flour." - "Gradually add flour mixture and buttermilk mixtures alternately to the sugar mixture. Mix well with a whisk or wooden spoon; if you have an electric mixer this will make your work easier and faster." - "Stir 1 teaspoon vanilla into batter; Pour batter into prepared pans;" - "Bake for 20 to 25 minutes, or until done." - "Remove from oven, and cool on out" categories: - Recipe tags: - red - velvet - katakunci: red velvet nutrition: 141 calories recipecuisine: American preptime: "PT37M" cooktime: "PT58M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, red velvet  cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Red velvet  cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Red velvet  cake is something which I have loved my whole life. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Find The Recipe For What Your Craving From Our Variety Of Delicious Foods. Get Inspired With Our Easy To Follow Recipes That Suit Every Mood. Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring. To get started with this particular recipe, we must first prepare a few components. You can have red velvet  cake using 9 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Red velvet  cake: 1. Get self-rising flour 1. Prepare white sugar 1. Make ready vegetable oil 1. Take baking soda 1. Prepare white vinegar 1. Take buttermilk 1. Make ready vanilla extract 1. Get eggs 1. Take red food coloring Don't wait to indulge in a slice of red velvet cake, a homey classic treat that calls to mind Mom's best baking. Try one of these, our most popular red velvet cake recipes, today. Make a paste of cocoa and red food coloring; add to creamed mixture. Add the flour to the batter, alternating with the buttermilk mixture, mixing just until incorporated. ##### Instructions to make Red velvet  cake: 1. Preheat oven to 350 degrees F (175 degrees C). Grease baking dish with cooking spray or butter 1. In a large bowl, mix together sugar, oil, and eggs and set aside; In another bowl, add food coloring and vinegar into the buttermilk; Sift flour, add baking soda to the flour. 1. Gradually add flour mixture and buttermilk mixtures alternately to the sugar mixture. Mix well with a whisk or wooden spoon; if you have an electric mixer this will make your work easier and faster. 1. Stir 1 teaspoon vanilla into batter; Pour batter into prepared pans; 1. Bake for 20 to 25 minutes, or until done. 1. Remove from oven, and cool on out Make a paste of cocoa and red food coloring; add to creamed mixture. Add the flour to the batter, alternating with the buttermilk mixture, mixing just until incorporated. Mix soda and vinegar and gently fold into cake batter. The combo of vinegar and buttermilk makes a red velvet cake extra tender, light, and fluffy. The striking red color makes it unforgettable. So that is going to wrap this up with this special food red velvet  cake recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!