Recipe of Award-winning Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf

Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf. Remove from the steamer and serve immediately with steamed white rice. Stir fry the chopped shallot & garlic until transparent & fragrant. Pound or grind the ingredients for the bumbu fine into a paste.

Add the sliced chicken into the paste and mix well. Put one portion in the middle of banana leaf, add bay leaf then wrap it properly. Secure the wrapping with tooth pick or stapler.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, pepes ayam / indonesian steamed chicken in banana leaf. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is something which I've loved my entire life. They're fine and they look fantastic.

Remove from the steamer and serve immediately with steamed white rice. Stir fry the chopped shallot & garlic until transparent & fragrant. Pound or grind the ingredients for the bumbu fine into a paste.

To get started with this recipe, we have to first prepare a few ingredients. You can have pepes ayam / indonesian steamed chicken in banana leaf using 22 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

1. {Make ready of Other Ingredients:.
2. {Take 5 of Indonesian bay leaves.
3. {Take 2 stalks of lemongrass, smashed and cut into 10 parts.
4. {Get 2 of green onions, cut into 2 cm.
5. {Prepare 10 of birdeye chillies.
6. {Get 1 bunch of thai basil leaves.
7. {Make ready 12 of champignon mushrooms (optional).
8. {Make ready 2 tbsp of coconut cream.
9. {Take of Salt.
10. {Prepare of Pepper.
11. {Make ready of Sugar.
12. {Prepare of Chicken powder.
13. {Take of Equipment:.
14. {Make ready 5 of banana leaves that's been grilled a bit and cleaned.
15. {Prepare of Toothpicks, 5 divide into 2 to make 10.
16. {Make ready of Main Ingtedient;.
17. {Make ready 1/2 kg of chicken, divide into 5 or any kind of chicken parts.
18. {Make ready of Turmeric Paste:.
19. {Take 15 of shallots, peeled and chopped.
20. {Prepare 10 of garlics, peeled and chopped.
21. {Take 10 of candlenuts.
22. {Get 4 cm of turmeric, peeled and chopped.

I grill the pepes after steamed to make it tastier. Put oil in a pan, sauté the paste until fragrant. Add salam leaves, lemon grass, and galangal. Put-in the chicken and cooking until a little dry.

Instructions to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

Add sliced green onion and sweet basil leaves, mix thoroughly. To prepare pepes, we should mix the ingredients (usually fish, chicken, tofu, mushroom, etc) and the spices (shallot, garlic, candle nut, turmeric, chilli, lemongrass, salt, sweet basil leaves/kemangi, bay leaves/salam, galangal). All the ingredients are wrapped in banana leaves, and steam it until becomes tender, then grill the packet. Sprinkle it with salt and Royco Chicken Powder. Mix all the ground seasonings in a bowl.

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